|
|
|
|
| Category |
|
Salads - Soups - Sidedishes
|
| Sub
Category |
|
None
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
Green Beans
|
| |
1 Shallot
|
| |
Toasted Almond slices
|
| |
Salt
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Boil green beans- put into ice cold bowl of water, split apart
|
|
|
|
lightly toast almonds on stove top
|
|
|
|
Put chopped shallots, almonds, and salt over green beans
|
|
|
|
|
|
Originally Submitted
4/6/2008
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Summer Green Beans recipe to your own private DesktopCookbook.
|
