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Entrees - Maindishes
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None
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4
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Ingredients |
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1 lb ground beef
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1 tbsp minced garlic
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1 cup chopped onion
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1 cup chopped green pepper
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3 tbsp paprika
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1/2 tsp thyme
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3.5 cups beef broth
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8 oz medium egg noodles
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3/4 cup sour cream
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Instructions |
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In dutch oven, brown beef with garlic, onions, and
green pepper. Cook and stir until beef is done,
drain off excess fat.
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Stir in paprika and thyme. Add broth and noodles;
bring to a boil.
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Reduce heat to low and simmer for 10 minutes,
stirring occassionally.
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Mix sour cream with flour; stir into noodle
mixture. Simmer for 3 more minutes, stirring
until thickened.
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Originally Submitted
2/18/2015
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You can add this Beef Noodle Paprikash recipe to your own private DesktopCookbook.
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