Combine all ingredients and press into pie pan. Bake 10 to 12
min. Crust will start looking a little puffy. Watch closely, to not
burn. Can be lightly pressed back down to thin out a little.
Originally Submitted
2/18/2015
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You can add this Cinnamon Grahm Cracker Crust / Pecans recipe to your own private DesktopCookbook.
