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Sauces
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None
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Servings |
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1 cup
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Preptime |
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10 min
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Ingredients |
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1/3 cup nonfat buttermilk
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1/3 cup nonfat cottage cheese
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1/3 cup parmesan cheese
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4 teaspoons white wine vinegar
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1 small garlic clove, minced
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1/2 teaspoon pepper, or to taste
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Instructions |
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Combine buttermilk, cottage cheese, Parmesan, vinegar and garlic
in a food processor or blender; blend until smooth. Stir in pepper.
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Serving
Suggestions |
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1 serving= 15 calories
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Originally Submitted
2/19/2015
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You can add this Parmesan Pepper Dressing recipe to your own private DesktopCookbook.
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