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1. Preheat oven to 350 degrees.
2. Prep TWO 9-inch x 5-inch loaf pans by
greasing or spraying with cooking spray.
3. In a large bowl, combine butter & sugar;
Cream together for 2 min until fluffy.
4. Add eggs one at a time, mixing well after
each addition.
5. Add vanilla & sour cream, mix to combine.
6. In a separate bowl, combine flour, baking
powder, salt, & cinnamon, whisking to combine.
7. Add flour mixture to creamed mixture,
stirring just until combined.
8. Coat the Cinnamon chips with the 2 Tblsp.
flour, then stir into the batter.
9. Spoon batter into prepared pans.
10. Combine sugar & cinnamon for topping.
11. Sprinkle topping over batter before baking.
12. Bake for 55-60 min. until a toothpick
inserted in center of loaf comes out clean.
13. Remove from oven & let coolo for 15 min.
before removing bread from pan.
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