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In a large saucepan, combine oats, sugar, milk, peanut butter, and
eggs.
Simmer over medium heat 20 minutes, stirring often, until
thickened.
Stir in raisins.
Pour into greased 9x13 inch pan and top with chocolate chips.
Bake at 350 degrees for 30 minutes or until oatmeal is set.
Serve warm; top with milk or additional brown sugar if desired.
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