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Scotch Shortbread Cookies Recipe

   
 

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     Scotch Shortbread Cookies

Category   Desserts - Breads
Sub Category   None
Servings   24
Preptime   30 min

Ingredients
4 cups flour
1 cup sugar
1 lb cold butter, cubed
 

Instructions
Preheat oven to 325°. In a large bowl, combine flour and sugar. Cut in butter until mixture resembles fine crumbs. Knead dough until smooth, about 6-10 times. Pat dough into an ungreased 15x10x1- in. baking pan. Pierce with a fork. Bake 25-30 minutes or until lightly browned. Cut into squares while warm. Cool on a wire rack. Yield- 4 dozen


Originally Submitted
4/17/2015





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