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Swedish Meatballs Recipe

   
 

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     Swedish Meatballs

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb hamburger
3/4 C oats
2 eggs
1/2 C onion (optional)
dash of pepper
1 tsp Worcestershire sauce
1/2 C brown sugar
1/4 C vinegar
1 tsp mustard (optional)
 

Instructions
Combine ground hamburger, oats, eggs, onion and salt. Form into golf-ball sized balls. Place in baking dish.
Combine the rest of the ingredients. Pour over meatballs.
Bake for 30 minutes.
Serving Suggestions
Serve over rice.


Originally Submitted
5/10/2015





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