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Apple Crisp Recipe

   
 

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     Apple Crisp

Category   Desserts - Breads
Sub Category   None
Servings   4-6

Ingredients
3 large apples (Golden Delicious or Rome Beauty)
3/4 cup packed brown sugar
1/2 cup flour
1/2 cup butter or margarine
3/4 cup rolled oats
Ice cream or whipped cream, if desired.
 

Instructions
Peel, core, and thinly slice apples. Arrange in buttered 9-inch-round baking dish. Combine brown sugar and flour. Cut butter into mixture as for pastry. Stir in rolled oats. Spoon topping over apples, pressing down lightly. Bake at 350 Degrees for 35 to 40 minutes. Serve warm with ice cream or whipped cream.


Originally Submitted
5/22/2015





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