Free Online Recipes
 |  

Sign Up login
 
 

Sam Choy's Da Wife's Bean Soup Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Sam Choy's Da Wife's Bean Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 cups dried beans (kidney, pinto or small red)
2 smoked ham hocks or ham shanks
3 cups chicken stock
1 cup chopped cilantro
2 cups diced potato
2 cups diced carrots
1 1/2 cups diced onion
1/2 cup diced celery
1 Portuguese sausage
 
2 cups tomato puree (I think I prefer whole tomatoes)
Salt and pepper to taste

Instructions
Soak beans in water overnight. Drain. In a stockpot, combine soaked beans, ham hocks, chicken stock, cilantro and water to cover (about 6 cups). Bring to boil, then reduce heat and simmer until meat and beans are tender. Remove skin and bones form ham hocks; shred meat and return to stock. Slice and fry Portuguese sausage, and blot with paper towels. Add sausage to stockpot along with potatoes, carrots, onion, celery and tomato puree. Cook until potatoes are tender. Season with salt and pepper. (I added cooked macaroni since I like it).


Originally Submitted
6/8/2015





0 Out of 5 from 0 reviews

You can add this Sam Choy's Da Wife's Bean Soup recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.