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In small bowl, combine flour, baking soda and
salt; then set aside. In large bowl, combine
butter with both sugars and vanilla, beat until
creamy. Add egg and blend well. Gradually add
flour mixture, mixing well after each addition.
Stir in chocolate chips. Drop by rounded
teaspoon onto ungreased cookie sheet. Bake at
375 degrees for 8 - 10 minutes.
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