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Instructions |
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Cream eggs, oil and sugars.
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Add dry ingredients and mix.
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Add apples. Pour into two 9x13 pans or one large one. Bake at
350 for 1 hours or less for one pan.
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Mix glaze ingredients in saucepan. Boil for 2-3 min. and pour on
hot cake. Sprinkle nuts if desire.
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Serving
Suggestions |
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Glaze optional. Cake is already super sweet.
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Originally Submitted
4/17/2008
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