Put the white flour with salt into a bowl. Make a
trough in the center of the flour. Add water and
Milk and mix it to a smooth dough.
Whisk the eggs and mix it with the dough until it is
runny. Now let the dough rest for 30 minutes.
After waiting, take a frying pan and put a little
oil in it. Give one-eight of the mixture into the
pan and distribute it. Bake at medium heat until
both sides are golden braun. Repeat the procedure
Now you are finished.
0 Out of 5 from
You can add this Omelette recipe to your own private DesktopCookbook.