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beef and lamb kofta lettuce wraps Recipe

   
 

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     beef and lamb kofta lettuce wraps

Category   Entrees - Maindishes
Sub Category   None
Ingredients
1 slice whole grain bread (into crumbs)
8 oz ground sirloin
6 oz ground lamb
5 Tbs chopped red onion, divided
2 Tbs chopped fresh parsley
1 Tbs chopped fresh mint
1/2 tsp cinnamon
1 egg
salt and pepper
 
1 Tbs olive oil
3/4 cup lowfat plain yogurt
3 Tbs English cuke diced
brown rice cooked
paprika
lettuce leaves
Instructions
Turn bread into crumbs and mix with beef, lamb, 2 Tbs onion, parsley, mint, cinnamon, egg, 1/2 tsp salt, 1/4 tsp pepper. Shape into 12 small patties. Nonstick skillet on med-hi heat, dd 1 tsp oil, cook patties until done.
Mix yogurt, 1/4 tsp salt and pepper,cuke, 3 Tbs onion. Add 2 tsp oil and paprika to rice. Serve lettuce topped with rice and sauce and then meat.


Originally Submitted 8/22/2015





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