In a large skillet, cook beef over medium heat 6-8 minutes or
until no longer pink, drain.
Stir in macaroni, broth, milk, ketchup, mustard, steak
seasoning, and onion powder. Bring to a boil. Reduce heat;
simmer, uncovered. 10-15 minutes until pasta is tender. Stir in
cheese. and serve.
Originally Submitted
8/23/2015
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