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Instructions |
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1. Preheat oven to 400 degrees.
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2. Slice spaghetti squash in half. Discard seeds. Place flesh side down in a baking pan with 1 inch of water. Bake in oven for 45 minutes or until soft.
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3. Remove from oven and use fork to string spaghetti squash. It should turn into small noodles, like spaghetti.
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4. Top with marinara sauce, meatballs cooked according to package instructions, and parmesan cheese.
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Originally Submitted
9/17/2015
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