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FORM SAUSAGE INTO PATTIES.
LIGHTLY FRY UNTIL JUST BROWNED.
REMOVE FROM PAN, POUR OUT THE FAT.
OVER LOW HEAT, MELT BUTTER TO COVER PAN BOTTOM.
CORE APPLES, SLICE ABOUT 1/4 THICK, PLACE IN PAN.
UNTIL SLIGHTLY SOFTENED.
ADD BROWN SUGAR & CINNAMON.
AS SOON AS YOU HAVE A THICK SYRUP, RETURN SAUSAGE TO PAN & COOK ANOTHER 10 MIN.
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