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Rhubarb Pie Recipe

   
 

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     Rhubarb Pie

Category   Desserts - Breads
Sub Category   None
Ingredients
1 unbaked crust
3 c chopped rhubarb
1-1/2 c sugar
1 Tbsp orange juice
Rind from 1/2 orange
3 Tbsp flour
1 Tbsp melted butter
3 egg yolks
 
3 egg whites
1/4 tsp cream of tartar
6 Tbsp sugar
Instructions
Mix together the sugar, orange juice, zest, flour, melted butter and egg yolks. Fold in the rhubarb.
Bake at 350° for 45-50 mn.
Beat the whites with 1/4 tsp crem of tartar and 6 Tbsp sugar. To the pie and put back in oven until brown.


Originally Submitted 11/29/2015





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