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Hot Puff Onion Dip Recipe

   
 

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     Hot Puff Onion Dip

Category   Appetizers
Sub Category   Holiday Dish
Servings   20
Preptime   15 mins.

Ingredients
20 oz. Chopped onions, frozen chopped (2 bags)
2 T. butter or margarine, softened at room temperature
24 oz. Low fat cream cheese, softened at room temperature
2 c. Grated parmesan or asiago cheese
1/4 c. mayonnaise, low fat is okay
Dash of pepper
2 T. Chipotle sauce (optional for slight kick)
chopped bacon (optional)
2 bags Fritos Scoops
 

Instructions
Defrost onion and squeeze as much liquid out with paper towels. Can get runny if water isn't removed. Pre-heat oven to 425 degrees.
Mix in a large bowl, onions, butter, cream cheese,grated cheese, mayonnaise, and optional ingredients if selected.
Grease a 11x13 pan with cooking spray. Pour into pan. Bake for 15 minutes or until browned on top.
Serve hot with Frito Scoops chips. Sprinkle bacon on top as a garnish if you choose this option.
Serving Suggestions
Office parties, holiday gatherings


Originally Submitted
11/29/2015





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