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Apricot Glazed Ham Recipe

   
 

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     Apricot Glazed Ham

Category   Entrees - Maindishes
Sub Category   None

Ingredients
9 lb ham
1 c apricot preserve
1 Tbsp cornstarch
2 tsp orange peel
6 Tbsp orange juice
1/4 tsp cinnamon
cloves
 
Sauce
1 c brown sugar
1/2 c white vinegar
1/2 tsp dry mustard

Instructions
Combine the 5 ingredients, apricot preserve, cornstarch, orange peel and juice and cinnamon and heat. Spread over the ham. Add cloves if you like that taste.
Make the sauce by mixing well the brown sugar, vinegar and dry mustard. Pour over the ham loaf. Bake at 300° for 1=11/2 hours.


Originally Submitted
11/29/2015





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