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Wild Rice Muffins Recipe

   
 

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     Wild Rice Muffins

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Ingredients
1 c cooked wild rice
2 eggs slightly beaten
5 Tbsp oil
1 c milk
1-1/4 c flour
1 Tbsp baking powder
1/2 tsp salt
3 Tbsp sugar
 
Instructions
Preheat oven to 425°. Stir the cooked wild rice into the eggs, oil and milk. Add the flour mix (flour, baking powder, salt and sugar).
Bake at 425° for 15-18 minutes.


Originally Submitted 11/29/2015





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