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White Wine Chicken Recipe

   
 

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     White Wine Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   20 mins

Ingredients
4 boneless skinless chicken breasts
1/4 cup all-purpose flour
Salt and black pepper
2 Tbsp olive oil
1 cup dry white wine
1/4 cup honey
2 Tbsp white wine vinegar
2 Tbsp unsalted butter
1/4 cup chopped parsley
 

Instructions
Dust chicken breasts with flour and season with salt and pepper. Heat oil in a large nonstick skillet over medium-high. Saute chicken until lightly browned, about 3 minutes per side.
Whisk wine, honey and vinegar together, then pour over chicken. Simmer to reduce slightly, 3 minutes. Stir in butter, season with salt and pepper.
Serving Suggestions
Parmesan Orzo


Originally Submitted
12/5/2015





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