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Salads - Soups - Sidedishes
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None
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Ingredients |
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2/3 chicken drumsticks (or any other type of chicken)
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Half an onion
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5-6 garlic cloves
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2-3 carrots
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1-3 celery stick
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Cilantro
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Half a cup of pumpkin or butternut squash
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Instructions |
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Create stock with water, chicken stock, and 2-3 chicken bouillons. Boil chicken and veggies in stock for 30-40 minutes
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Take vegetables out of the stock to puree with a small portion of the stock.
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Add vegetable puree and extra cilantro back into the stock.
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Add noodles,spinach,and white beans. Spinach and white beans optional.
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Originally Submitted
12/7/2015
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You can add this Chicken Soup recipe to your own private DesktopCookbook.
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