Completely chop broccoli. If using a food processor, cut up the flowerettes by hand so they don't get smaller than bite size. Add onion slices. Crumble in the bacon, sunflower seeds and raisins.
For the dressing combine mayonnaise, sugar and vinegar. Mix with wire whisk until sugar is dissolved. Add to vegetables and toss.
Originally Submitted
12/18/2015
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