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Appetizers
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None
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4
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| Preptime |
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5 min
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Ingredients |
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4 Pork Chops (about 1 lb total)
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1 tbsp All-Purpose Flour
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2 tsp Butter
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1/2 onion, sliced
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1 cup Apple Juice, 100% Juice
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Salt & Pepper to taste
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Instructions |
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Season flour with salt and pepper. Lightly flour pork.
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Melt butter in large, nonstick skillet over medium heat. Add pork. Cook on one side until brown.
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Flip pork, stir in onion & juice. Bring to a boil. Reduce heat to low. Cover and cook for 7 to 8 minutes.
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Originally Submitted
4/30/2008
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0 Out of 5 from
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