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1 cup onions
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1 cup celery
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1/2lb hamburger
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1 cup margarine or butter
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1.5 tsp salt
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1 tsp pepper
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1 tsp seasoning salt
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2 cups water (approximately - just so the crumbs are moist and stick together)
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1 tsp poultry seasoning
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1/2 tsp sage
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1 bag bread crumbs
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1/2 tsp garlic powder
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