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Combine only half of the flour,brown sugar, shortening, molasses, egg, baking soda, ginger, cinnamon, and cloves. Beat in mixer until thoroughly combined. Beat in remaining flour. Shape into 1 inch balls, roll in sugar. Place 2 inches apart on an ungreased cookie sheet, bake at 375 for 8-10 minutes or until tops crack. Makes about 28 cookies.
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