1/2 lb. of thinly sliced ham, pepperoni, or your choice of meat
1 cup of shredded mozarella cheese
1/4 cup of chopped green pepper, if desired
1/4 teaspoon of dried italian seasoning
Instructions
Unroll dough; place on greased cookie sheet. Press dough into 12x8 inch rectangle. Fold the long sides of dough over filling, pinch to seal.
Spread sauce onto dough within 2 inches of long sides and half inch of short sides. Top with ham, pepperoni, or your choice of meat; cheese; peppers; and Italian seasoning.
Bake at 400 degrees for 15-20 minutes or until golden brown.
Originally Submitted
1/31/2016
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You can add this Easy Stromboli recipe to your own private DesktopCookbook.
