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Tangy Honey Glazed Ham Recipe

   
 

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     Tangy Honey Glazed Ham

Category   Entrees - Maindishes
Sub Category   None
Preptime   3 hours

Ingredients
1 (10 lb) fully-cooked, bone-in ham
1 1/4 cups packed dark brown sugar
1/3 cup pineapple juice
1/3 cup honey
1/3 large orange, juiced and zested
2 tbsp dijon mustard
1/4 tsp ground cloves
 

Instructions
Preheat oven to 325. Place ham in roasting pan
In a small saucepan, combine brown sugar, pineapple juice, honey, orange juice, orange zest, Dijon mustard, and ground cloves. Bring to a boil, reduce heat, and simmer for 5-10 min. Set aside.
Bake ham in preheated oven uncovered for 2 hours. Remove ham from oven, and brush with glaze. Bake for an additional 30-45 min, brushing with glaze every 10 min.


Originally Submitted
2/4/2016





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