Spread roll bottoms with Horseradish Sauce, spread roll tops with
Mayonaisse. Layer with Ham and Swiss slices, replace tops. Arrange
in a single layer GREASED 9x9 square baking pan.
In a small skillet, heat butter over medium high heat. Add onion; cook
and stir 1-2 minutes or until tender. Site in remaining ingredients.
Pour over rolls. Refrigerates, covered, several or overnight.
Preheat oven to 350. Bake, covered, 25 minutes. Bake, uncovered, 5-
10 minutes longer or until golden brown.
Serving
Suggestions
This is PERFECT for Super Bowl! (Although I have always had to TRIPLE recipe!!!
Originally Submitted
2/6/2016
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