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Chicken Parisienne Recipe

   
 

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     Chicken Parisienne

Category   Entrees - Maindishes
Sub Category   None

Ingredients
6 chicken breasts, skinned
1 10.5 oz Cream of Mushroom
1 8oz carton of sour cream
1 (3-4oz) can mushrooms, undrained
4 tablespoons white wine
1/2 cup dry bread crumbs
Parmesan cheese
 

Instructions
Sprinkle chicken with salt and pepper, arrange in single layer in buttered baking dish. Combine soup, sour cream, mushrooms, and wine. Pour over chicken, sprinkle with crumbs, paprika and parmesan cheese.
Bake 60-90 min. at 375 degrees.


Originally Submitted
2/16/2016





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