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2 lbs beef substitute
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1 medium onion
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1 garlic clove, minced
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2 cups tomato juice
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2-3 carrots, sliced
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2-3 ribs celery, sliced
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1/2 of a green pepper, chopped
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10 oz. frozen corn
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10 oz. frozen green beans
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2 medium potatoes, cubed
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2 cups water
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1 tablespoon Worcestershire sauce
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1/4 teaspoon dried oregano
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1/4 teaspoon dried basil
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1/4 teaspoon dried thyme
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dash of hot pepper sauce
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2 tablespoons dry onion soup mix
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1 teaspoon salt & 1/4 teaspoon of pepper
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