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Sauces
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None
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Ingredients |
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1 can (19 oz) chickpeas, drained and rinsed.
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2 tablespoons lemon juice
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2 cloves garlic, chopped
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1/2 teaspoon ground cumin
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1 tablespoon olive oil (optional)
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Instructions |
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Combine ingredients in food processor.
Add water to thin, if desired.
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Originally Submitted
2/28/2016
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