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Whole wheat challah Recipe

   
 

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     Whole wheat challah

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup warm water
1/2 cup splenda
1 1/2 T oil
3 eggs
3 cups wholewheat flour
4 T wheat gluten
1 1/2 t yeast
 

Instructions
Mix yeast and water together mix rest of ing. together once yeast froths/bubbles and to flour mixture let rise for 2-3 hours braid, let rise another 30 min and bake for 25 min depending on how large the challah


Originally Submitted
3/23/2016





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