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Appetizers
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None
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6
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| Preptime |
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15 Minutes
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Ingredients |
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1 lb fresh jalapeno peppers
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16 oz (2 blocks) cream cheese, softened
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1/2 lb bacon
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toothpicks
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Instructions |
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Split peppers lengthwise, scrape out the insides. Stuff each pepper with cream cheese.
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Cut bacon strips in half. Wrap each halved pepper with the half piece of bacon. Secure bacon using a toothpick.
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Grill (or bake)until bacon is crisp, about 3 minutes per side.
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Originally Submitted
4/2/2016
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You can add this Bacon wrapped jalapenos recipe to your own private DesktopCookbook.
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