Free Online Recipes
 |  

Sign Up login
 
 

Wolfies Cheese Cake Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Wolfies Cheese Cake

Category   Desserts - Breads
Sub Category   None
Preptime   1 hr 40 min
Ingredients
Crust-
1 C. Flour
1/4 C Sugar
1 tsp lemon zest
1 tsp vanilla
1 Egg yolk
1/2 C. Butter
Cream Cheese Filling-
 
5 (8oz) Cream cheese
1 1/2 C. Sugar
3 Tbsp flour
1 1/2 tsp lemon zest
1 Tbsp lemon juice
1 tsp vanilla
5 Eggs
2 Egg yolks
1/2 C. Heavy cream
Instructions
For Crust- Preheat oven to 400 degrees F. Combine ingredients and mix thoroughly with your hands. Press enough dough to cover the pan bottom of a spring for pan. Bake bottom circle for 10 minutes or until golden brown. Let cool. When crust cools, put spring form pan together and press remaining dough around the sides all the way to the top of the pan. Increase oven temperature to 425 degrees F.
For the Filling- Mix cream cheese, sugar flour, lemon zest, lemon juice, and vanilla together. One at a time add eggs and egg yolks. Fold in heavy cream. Pour filling into crust, bake at 425 degrees F for 12 minutes. Reduce heat to 250 degrees F and bake for 1 hour, or until firm. Enjoy plain or garnish with cherry pie filling.


Originally Submitted 4/2/2016





0 Out of 5 from 0 reviews

You can add this Wolfies Cheese Cake recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.