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Appetizers
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None
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Ingredients |
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1 Tbsp Olive Oil
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1 lb Ground Chicken
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2 Cloves Garlic, minced
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1 Onion, diced
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1/4 cup Hoisin Sauce
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2 Tbsp Soy Sauce
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1 Tbsp Rice Wine Vinegar
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1 Tbsp freshly grated Ginger
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1 tsp Sriracha
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8 oz Water Chestnuts, drained and diced
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2 Green Onions, thinly sliced
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1 Head Butter Lettuce
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Instructions |
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Heat olive oil over medium high. Brown chicken,
about 3-5 minutes. Drain excess fat.
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Stir in garlic, onion, hoisin sauce, soy sauce,
rice wine vinegar, ginger and sriracha, 1-2
minutes.
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Season with salt and pepper and serve with
lettuce.
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Originally Submitted
5/24/2016
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0 Out of 5 from
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You can add this Chicken Lettuce Wraps recipe to your own private DesktopCookbook.
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