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Classic Bisquick Peach Cobbler Recipe

   
 

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     Classic Bisquick Peach Cobbler

Category   Desserts - Breads
Sub Category   None

Ingredients
I doubled this and used a 9x13
1 cup bisquick mix
1 cup milk
1/2 teaspoon nutmeg
1/2 cup butter or margarine, melted
1 cup sugar
1 can (29 ounces) sliced peach, drained
 

Instructions
Heat oven to 375 degrees. Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter. Bake 50-60 minutes or until golden.


Originally Submitted
6/23/2016





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