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Instructions |
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In a medium saucepan add butter, heavy whipping cream,
and cream cheese. Cook over medium heat and whisk until
melted.
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Add the minced garlic, salt and pepper. Continue to whisk
until smooth. Add the grated parmesan cheese.
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Bring to a simmer and continue to cook for about 3-5
minutes or until it starts to thicken.
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Toss it with your favorite pasta!
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Serving
Suggestions |
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finally nailed it! the perfect alfredo sauce!
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Originally Submitted
6/27/2016
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