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Chilip's Skillet Queso Recipe

   
 

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     Chilip's Skillet Queso

Category   Sauces
Sub Category   None

Ingredients
16 ounces Velveeta 2% milk
1 can hormel no bean chili
1 cup milk
2 teaspoons paprika
1/2 teaspoon cayenne
3 teaspoons chili powder
1/2 teaspoon cumin
1 Tablespoon lime juice
 

Instructions
Cut up the cheese into small sections. Add the cheese and milk into a saucepan over medium heat. Stir frequently until the cheese starts to melt. Add the spice and lime and stir well and then add the chili, stirring until everything is well combined and melted. Serve immediately with chips.


Originally Submitted
7/25/2016





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