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Tangy Meatballs Recipe

   
 

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     Tangy Meatballs

Category   Entrees - Maindishes
Sub Category   None
Ingredients
3 pounds Swedish style meatballs (frozen is fine)
16 ounce can whole berry cranberry sauce
18 ounce bottle barbecue sauce
1/2 cup spicy prepared mustard
 
Instructions
Place meatballs in slow cooker. Combine remaining ingredients in a bowl; then pour over meatballs. Cover and cook on low 6-8 hours.


Originally Submitted 7/27/2016





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