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Cheeseburger Cups Recipe

   
 

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     Cheeseburger Cups

Category   Appetizers
Sub Category   None

Ingredients
8 refrigerated biscuit
1 lb ground beef
1/2 cup ketchup
1 tsp Worcestershire
1 tbsp mustard
2 Tbsp brown sugar
8 small slices of cheese
Toppings of your choice
 

Instructions
1. Crumble and cook the beef in a skillet. Drain. Mix in ketchup, Worcestershire, mustard, and brown sugar. Grease a muffin tin, and line 8 cups with the refrigerated biscuits. Divide the meat mixture among the 8 cups, and bake at 400 degrees F for 10-15 minutes, until the biscuit dough is brown. Top with cheese and bake an additional 5 minutes.


Originally Submitted
8/1/2016





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