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Instructions |
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In a large skillet Salt and pepper port chops and
brown in a little oil.
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In a microwave safe measuring cup heat water and
dissolve the bouillon cubes. Pour water mixture
over the pork chops
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Sprinkle rice all around pork chops.
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Place 1 onion slice and 1 tomato slice on top of
each pork chop. Cover pan, lower heat and simmer
on top of stove for 45 min to 1 hour.
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| Serving
Suggestions |
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Works with loin chops although a little drier
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Originally Submitted
8/25/2016
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