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PUMPKIN ROLL Recipe

   
 

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     PUMPKIN ROLL

Category   Desserts - Breads
Sub Category   None

Ingredients
3/4 CUP ALL PURPOSE FLOUR
1 TEASPOONS BAKING POWDER
1 CUP WHITE SUGAR
3 EGGS
2 TEASPOON CINNAMON
1/2 TEASPOON NUTMEG
2/3 PUMPKIN
FILLING
 
1 1/2 CUP CONFEECTIONER SUGAR
8 OUNCES CREAM CHEESE
2 TABLESPOON BUTTER
1 TEASPOON VANILLA

Instructions
BEAT EGGS ON HIGH SPEED FOR 3 MINUTES, BEAT IN SUGAR. MIX FLOUR,BAKING POWER,CINNAMON,AND NUTMAG TOGETHER,ADD PUMPKIN (GENTLY) LINE JELLY ROLL PAN WITH WAX PAPER,POUR PUMPKIN MIX INTO JELLY PAN. BAKE FOR 15 MINUTES @ 375 PUT SOME CONFECTIONER SUGAR ON TOWEL,INVERT THE ROLL, ROLL UP LET COOL , UNROLL COOLED CAKE , FILL WITH FILLING AND REROLL.


Originally Submitted
10/9/2016





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