Free Online Recipes
 |  

Sign Up login
 
 

Buffalo Chicken Dip Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Buffalo Chicken Dip

Category   Appetizers
Sub Category   None
Servings   4 c. dip
Ingredients
2 c. shredded cooked chicken
1 (8 oz pkg) cream cheese
1/2 c. Franks RedHot Original Cayenne Pepper Sauce
1/2 c. Blue cheese or ranch dressing
1/2 c. crumbled blue cheese or shredded cheese of choice
 
Instructions
Preheat oven to 350 degrees. Combine all ingredients and spoon into shallow 1 qt. baking dish.
Bake 20 minutes or until mixture is heated through; stir. Serve with crackers, fritos or vegetables.


Originally Submitted 10/24/2016





0 Out of 5 from 0 reviews

You can add this Buffalo Chicken Dip recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.