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Appetizers
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None
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Ingredients |
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1 lb regular Bob Evans sausage
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1 small onion, chopped
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1/2 lb velveeta cheese
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1/2 green pepper, diced
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1 pkg small party rye
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Instructions |
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Brown sausage, green pepper and onion. Drain well. Add cheese until easy to stir. Put on party rye. Cut in half. Store in freezer.
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Warm in oven at 400 degrees for 10 minutes.
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Originally Submitted
10/24/2016
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