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1.Preheat oven to 350 degrees F (175 degrees C).
2.Spray cooking spray (or grease and flour) an 8 inch or 9 inch round or square baking pan.
3.In a large bowl, combine flour, cocoa powder, baking powder, and salt.
4.Add eggs, oil, and sweetener(s).
5.Stir well, or use a mixer on medium speed for 2 minutes.
6.If mixing by hand, it may be easier to combine the liquid ingredients in a separate bowl before adding dry ingredients.
7.Add the boiling water.
8.The batter will be rather thin.
9.Pour into prepared pan and bake for 30 to 35 minutes, until the cake tests done with a toothpick.
10.Cool and enjoy!
11.You can top with powdered sugar, frosting, etc, if desired.
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