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Baked Beans Recipe

   
 

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     Baked Beans

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8-12
Preptime   30

Ingredients
2 - 3 16 oz cans baked beans, (whatever brand is favorite)
1 lb finely diced meat, (ham or turkey ham)
1-2 apples finely diced (depends on how large a batch)
1 medium onion
1/2 c ketchup
1/4 c honey if the beans are more salty than sweet
1/4 brown sugar or add 1 Tbsp molasses
 

Instructions
Put the beans in a slow cooker on high, dice the ham and add it, no big chunks, peel the apples, dice finely, add to the slow cooker.
Dice the onion, brown with 1 tbsp of oil until transparent, add to the slow cooker. Add the rest of the above ingredients.
Now, here you can stop if you like, I add a bit of cinnamon and nutmeg to just spice it up a bit. That is optional depending on the beans, there are so many types of baked beans, some pretty spicy already, some not so much.
This takes about 2 or 3 hours to really cook up and all the flavors to blend. Great throw together and do other stuff. If you make this from plain beans you've cooked up then you will need to add more of all the condiment type items and maybe a can of tomato sauce. Intended to be an easy put together side dish for most any time.


Originally Submitted
11/7/2016





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