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Pumpkin pancakes Recipe

   
 

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     Pumpkin pancakes

Category   Breakfast - Brunch
Sub Category   None
Servings   6
Preptime   30 minutes

Ingredients
1 c all-purpose flour
1 c whole wheat flour
1 1/2 t baking powder
1/2 t baking soda
1/2 t ground cinnamon
1/2 t ground ginger
1/4 t salt
3 large eggs
1/2 c honey
 
1 1/2 c lowfat milk
1 c pumpkin puree or canned pumpkin
1/2 t vanilla extract

Instructions
Combine dry ingredients in a bowl. In a separate bowl, beat eggs and honey. Add milk, pumpkin, and vanilla. Stir egg mixture into flour. Make pancakes.


Originally Submitted
11/19/2016





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