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Bacon Cheese Biscuits Recipe

   
 

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     Bacon Cheese Biscuits

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cans crescent rolls (you can use biscuits too)
Cheese (whatever type you like)
12 ounce or 16 ounce package of bacon, cooked
Flour for dusting (optional)
 

Instructions
Preheat your oven to 375 degrees. Spray a baking sheet with nonstick cooking spray. Lightly flour your work surface. unroll one can of crescent rolls (or 1/2 can of biscuits) on your work surface. Using your hands or a rolling pin, press the seams together and lightly press and stretch a little into a nice rectangle. Add a layer of cheese. Add a layer of bacon. Unroll the remaining can of crescent rolls on top and press all the seams together both on top and all around. Using a pizza cutter or a knife slice into squares. Place on baking sheet so the squares are touching. Bake for 12 - 15 minutes or until the top of the crescent rolls are lightly browned. Remove from oven and cool on a wire rack for 3 - 5 minutes.


Originally Submitted
11/23/2016





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